Day One of Our Travel to Costa Rica

Our morning began around 5am as we headed to the Louisville airport. Beginning this morning at 7am began our travel to Costa Rica. We first landed in Houston, Texas and then we boarded a second aircraft to Liberia, Costa Rica. Once we got to Liberia, we boarded buses to Finca La Anita. We stopped about 10-15 minutes into our bus ride at a small restaurant to have lunch. We had chicken, white rice, red beans, slaw salad and plantains. Afterwards, we finished our 3 hour long bus ride to Finca La Anita. Once we got here, we were assigned our cabins. At 5:30, we had a safety talk and were given our boots. Around 6, we had dinner, which included fish, carrots, potatoes and broccoli.

Published by: Brianna Corrigan and Michael Martin

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Lunch
Listening to Pablo in the rain
All of the rain
Pablo
Safety first


Dinner




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